Dimpflmeier Bakery - Grains Bread

Made with Natural Spring Water and a variety of healthy grains and seeds. These breads are denser in texture and full of goodness.

7 Grains Bread 454g/UPC 765

Bavarian Multigrain Bread 500g/UPC 656

Healthy Living Prebiotic Multigrain Bread 454g/UPC 597

Organic - 100% Rye Bread with Whole Grain 454g/UPC 524

Organic Multigrain Light* Rye Bread 454g/UPC 658

Vollkornbrot - Whole Grain Rye Bread 454g/UPC 711

7 Grains Bread
454g/UPC 765

Ingredients: Unbleached Wheat Flour, Natural Spring Water, Whole Grain Whole Wheat Flour, Sunflower Seeds, Cracked Wheat, Barley Flakes, Sugar, Yeast, Rye Grain, Coarse Rye Meal, Soya Oil, Flaxseeds, Wheat Kernels, Salt, Honey, Rolled Oats, Wheat Gluten, Soya Flour, Cultured Whey Powder (Whey and Bacterial Culture), Spices, Ascorbic Acid, Amylase.

Allergy Information: Wheat, Gluten, Soya, Milk
Made on equipment that uses Soya Flour

Nutrition Facts | Valeur nutritive
Per 1 slice (51 g)/pour 1 tranche (51 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 150
Fat/Lipides 2 g
Saturated/satures 0.2 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 180 mg
Carbohydrate/Glucides 28 g
Fibre/Fibres 2 g
Sugars/Sucres 2 g
Protein/Proteines 5 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

3%

1%

8%
9%
8%

0%
0%
2%
10%

Bavarian Multigrain Bread
500g/UPC 656

Ingredients: Wheat Flour, Natural Spring Water, Grain Blend (Malted Wheat Flakes, Barley Flakes, Sesame Seeds, Cracked Wheat), Inulin (Chicory Root), Sour Dough (Rye Flour, Natural Spring Water, Bacterial Culture), Canola Oil, Yeast, Salt, Wheat Gluten, Skim Milk Powder, Cultured Whey Powder (Whey and Bacterial Culture), Flaxseeds, Sodium Stearoyl-2-Lactylate (Softener), Ascorbic Acid.

Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour

Nutrition Facts | Valeur nutritive
Per 1 slice (40 g)/pour 1 tranche (40 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 110
Fat/Lipides 1.5 g
Saturated/satures 0.2 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 200 mg
Carbohydrate/Glucides 18 g
Fibre/Fibres 3 g
Sugars/Sucres 0 g
Protein/Proteines 4 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

2%

2%

8%
6%
12%

0%
4%
2%
8%

Healthy Living Prebiotic Multigrain Bread
454g/UPC 597

Ingredients: Stone Ground Whole Wheat Flour, Natural Spring Water, Wheat Gluten, Flaxseeds, Toasted Soya Chips, Sunflower Seeds, Pumpkin Seeds, Yeast, Inulin (Chicory Root), Sugar, Salt, Hemp Meal, Hemp Flour, Honey, Canola Oil, Fancy Molasses, Cultured Whey Powder (Whey and Bacterial Culture) and Ascorbic Acid.

Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour

Nutrition Facts | Valeur nutritive
Per 2 slices (64 g)/pour 2 tranches (64 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 170
Fat/Lipides 4.5 g
Saturated/satures 0.5 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 370 mg
Carbohydrate/Glucides 24 g
Fibre/Fibres 6 g
Sugars/Sucres 2 g
Protein/Proteines 8 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

7%

3%

15%
8%
24%

0%
0%
4%
20%

Organic - 100% Rye Bread with Whole Grain
454g/UPC 524

Ingredients: Organic Rye Flour, Natural Spring Water, Sour Dough (Organic Rye Flour, Natural Spring Water, Bacterial Culture), Organic Rye Kernels, Salt.

Allergy Information: Made on equipment that uses Soya Flour

Nutrition Facts | Valeur nutritive
Per 1 slice (46 g)/pour 1 tranche (46 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 110
Fat/Lipides 0 g
Saturated/satures 0 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 220 mg
Carbohydrate/Glucides 23 g
Fibre/Fibres 2 g
Sugars/Sucres 0 g
Protein/Proteines 2 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

0%

0%

9%
8%
8%

0%
0%
0%
4%

Organic Multigrain Light* Rye Bread
454g/UPC 658

Ingredients: Organic Unbleached Wheat Flour, Natural Spring Water, Organic Rye Flour, Organic Grain Blend (Malted Wheat Flakes, Barley Flakes, Sesame Seeds, Cracked Wheat), Sour Dough (Organic Rye Flour, Natural Spring Water, Bacterial Culture), Yeast, Organic Rye Grain, Organic Sunflower Seeds, Salt, Skim Milk Powder, Wheat Gluten Cultured Whey Powder (Whey and Bacterial Culture), Sodium Stearoyl-2-Lactylate (Softener), Amylase.

Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour.
*Light in Texture

Nutrition Facts | Valeur nutritive
Per 1 slice (55 g)/pour 1 tranche (55 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 150
Fat/Lipides 2 g
Saturated/satures 0.3 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 290 mg
Carbohydrate/Glucides 29 g
Fibre/Fibres 2 g
Sugars/Sucres 0 g
Protein/Proteines 5 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

3%

2%

12%
10%
8%

0%
0%
2%
10%

Vollkornbrot - Whole Grain Rye Bread
454g/UPC 711

Ingredients: Natural Spring Water, Coarse Rye Meal, Rye Flour, Unbleached Wheat Flour, Rye Grain, Wheat Kernels, Sour Dough (Rye Flour, Natural Spring Water, Bacterial Culture), Rye Flakes, Yeast, Salt, Cultured Whey Powder (Whey and Bacterial Culture).

Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour

Nutrition Facts | Valeur nutritive
Per 1 slice (42 g)/pour 1 tranche (42 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 90
Fat/Lipides 0.5 g
Saturated/satures 0 g
+ Trans/trans 0 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 170 mg
Carbohydrate/Glucides 19 g
Fibre/Fibres 3 g
Sugars/Sucres 0 g
Protein/Proteines 3 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

1%

0%

7%
6%
12%

0%
0%
2%
6%